• To the face cream, add:
    • ½ teaspoon of Jojoba oil (about 3 full droppers)
    • 15 drops of Calendula extract
    • 22 drops of Chia Seed extract
  • Whisk it all together with the mini-whisk.
  • Your CALMING CREAM is ready to use!

Make sure to always do a patch test in your forearm for allergies beforehand. Made in perfect hygiene conditions and stored away from heat, light and ambient air, your customized face cream’s shelf life should be a minimum of 3 to 6 months.

After making this recipe, you should still have lots of product left for your personal use. Check our website for information on how to use them safely! We have over 100 easy recipes you can try in our “DIY Recipes” section.

Generally speaking, essential oils and extracts should not be used directly on the skin but always mixed in a base.


Caution: Please note that any information on this website is for informational purposes only and should never replace a doctor’s medical advice. Information on this website is not intended to diagnose, treat, cure, or prevent any disease. Always consult a healthcare professional for any health concerns.

Face cream:
Aqua, Glyceryl Stearate, Simmondsia Chinensis (Jojoba) seed oil*, Rosa Damascena (Rose) flower flower*, Glycerin*, Helianthus Annuus (Sunflower) seed oil*, Butyrospermum Parkii (Shea) Butter*, Tocopheryl Acetate (Vitamin E), Salix Nigra (Willow) Bark Extract, Aloe Barbadensis leaf extract*, Xanthan gum, Benzyl alcohol, Salicylic acid, Cetearyl alcohol, Sorbic acid.
* Certified organic

Jojoba oil:
Simmondsia Chinensis Seed Oil (100% pure (undiluted), unrefined, organic).

Calendula extract:
Aqua, Glycerin, Calendula Officinalis Flower Extract, Sodium Benzoate, Potassium Sorbate, Citric Acid.

Chia Seed extract:
Glycerin, Aqua, Salvia Hispanica (Chia) Seed, Sodium Benzoate, Potassium Sorbate.

Natural Fragrance:
100% Natural Fragrance (blend of aromatic compounds and isolates derived from raw botanical ingredients, phthalate-free and alcohol-free).

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